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Bacon, Jalapeno, tomato & cheese omelette w/ choice of homefries, hashbrowns or grits & toast
Greek gyro w/ tzatziki sauce & fries
Cheeseburger club w/ fries
Crispy Buffalo shrimp Caesar salad
Pot roast w/ mashed potatoes, gravy & vegetable of the day
Beer battered Haddock w/ coleslaw & fries
12 oz Oven roasted Prime Rib w/ aus jus, baked potato & vegetable of the day
Fried catfish w/ coleslaw & fries
2 pc Fried catfish w/ coleslaw & fries
We Look Forward To Seeing You!!
Executive Club w/ fries
Spaghetti & Meatballs w/ garlic toast & house salad
Pelican Cheesebuger w/ chips & pickle
Eggs Benedict w/ homefries
Homemade Chocolate Pie
Greek Gyro w/ fries & tzatziki sauce
Beautiful Pair of Sandhill Cranes visiting the Pelican Outdoor patio area
Outdoor dining overlooking the beautiful Sebastian Municipal Golf Course
Lobster Roll w/ fries & coleslaw
Monte Cristo w/ fries & raspberry sauce
Blackened Mahi Club w/ Fries
BLT w/ chips
Blacken Mahi w/ asparagus over jamine rice
Chicken & Shrimp Jambalaya over linguine
Corkscrew Shrimp served over greens w/ strawberries, pineapple & roasted almonds
French Toast Top w/ Strawberries & whip cream
Chicken Parm over linguine
Steak, Mushroom & Cheese Quesadilla toppped w/ onion rings
Great way to the start the day with a Mimosa & Homemade Cinnamon Roll
Feta Burger & Greek Salad
Some of our Cold Brews on Tap
We have a wide selection of beer on tap. Stop By and have a cold brew with us!
More of our great selections of beer on tap.
We offer a wide range of delicious wings w/ celery and blue cheese, and to wash it all down, ICE COLD Beer on Tap
With 27 years of experience cooking in restaurants, Chef Greg Hepler is excited to present his vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.
We always love to see you in person, but even when we can't we ensure that your dining experience is top notch!
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets. No matter what time of year, you can be sure you're eating the best of the season.
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